Web pages — Seafish

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  • British Retail Consortium

    The British Retail Consortium is the go-to trade association for UK retailers.
  • Issara Institute

    The Issara Institute is an independent NGO not-for-profit corporation based in Thailand tackling issues of trafficking and forced labour.
  • Oxfam Novib

    Oxfam Novib is a world-wide development organisation that mobilises the power of people against poverty. Around the globe, they work to find practical, innovative ways for people to lift themselves out of poverty and thrive.
  • Fair Trade USA Capture Fisheries program

    Fair Trade USA, a non-profit organisation, is the leading third-party certifier of Fair Trade products in the United States.
  • PAS 1550:2017 Exercising due diligence in establishing the legal origin of seafood products & marine ingredients

    Exercising due diligence in establishing the legal origin of seafood products and marine ingredients – importing and processing – Code of Practice.
  • Seafish assessment of ethical issues in seafood supply chains

    Seafish has published various research studies to assess risk and help seafood businesses respond to labour and worker welfare issues
  • Seafood Ethics Action (SEA) Alliance

    The Seafood Ethics Action Alliance provides a platform for businesses to work together to share information on emerging issues and agree solutions.
  • SeafarerHelp

    SeafarerHelp provides a free, confidential helpline for seafarers and their families around the world. 24 hours a day, 365 days a year.
  • Fishermen's Mission

    A UK-based fishermen’s charity that provides emergency support alongside practical, financial, spiritual and emotional care.
  • UK Modern Slavery helpline

    Providing information, advice and guidance to potential victims, the public, statutory agencies and businesses on all aspects of slavery.
  • Slave Free Seas

    Slave Free Seas is a non-governmental organisation based in Tauranga, New Zealand with a specific focus on slavery at sea.
  • Greenpeace

    Ensuring seafood is caught, farmed & processed in ways that are not harmful to the environment or to workers.